The family business in tourism and hospitality /
This book with 12 chapters primarily aims to advance the study of family business within tourism and hospitality. Chapter 1 (introduction) addresses the questions of why study the family business, and its exact nature. In Chapter 2, family business is recognized as a distinct form of entrepreneurshi...
Clasificación: | Libro Electrónico |
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Autor principal: | |
Otros Autores: | , |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Wallingford, Oxon, UK ; Cambridge, Mass. USA :
CABI Pub.,
©2004.
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Temas: | |
Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Introduction
- Entrepreneurship and Family Business
- Starting the Family Business
- Sustaining and Developing the Family Business
- Balancing Family and Business through the Life Cycle
- Farm-based Family Businesses
- Family-owned and -operated Small Hotels
- Family-owned Nature-based Resorts
- Family-owned and -operated Tour Companies
- Family-owned Tourist Attractions and Wineries
- Cross-case Analysis
- Implications for Family Businesses and Tourism Destinations
- Implications for Research and Theory.