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041122s2004 dcu ob 000 0 eng d |
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|a 923269228
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|a 0309567769
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|a 9780309567763
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|z 0309092981
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|a (OCoLC)57016108
|z (OCoLC)923269228
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|a HV696.F6
|b .P76 2004eb
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|a 362.5
|2 22
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|a UAMI
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|a Institute of Medicine (U.S.).
|b Committee to Review the WIC Food Packages.
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|a Proposed criteria for selecting the WIC food packages :
|b a preliminary report of the Committee to Review the WIC food packages Food and Nutrition Board, Institute of Medicine of the National Academies.
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|a Washington, D.C. :
|b National Academies Press,
|c ©2004.
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|a 1 online resource (various pagings)
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a Includes bibliographical references.
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|a Front Matter -- Contents -- Reviewers -- Executive Summary -- 1 Introduction and Background -- 2 Challenges to Selecting an Effective Set of WIC Food Packages -- 3 Nutrient Intake of WIC-Eligible Populations -- 4 Food Intake of WIC-Eligible Populations -- 5 Nutrition-Related Health Risks and Outcomes of WIC-Eligible Populations -- 6 Proposed Approach for Selecting the WIC Food Packages -- 7 References -- Appendix A: Tables -- Appendix B: Biographical Sketches of Committee Members -- Appendix C: Acronyms and Abbreviations
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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|a ProQuest Ebook Central
|b Ebook Central Academic Complete
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|a Special Supplemental Nutrition Program for Women, Infants, and Children (U.S.)
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|a Special Supplemental Nutrition Program for Women, Infants, and Children (U.S.)
|2 fast
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|a Food relief
|z United States.
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|a Women
|x Nutrition
|z United States.
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|a Infants
|x Nutrition
|z United States.
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|a Children
|x Nutrition
|z United States.
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650 |
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|a Aide alimentaire
|z États-Unis.
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650 |
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|a Femmes
|x Alimentation
|z États-Unis.
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650 |
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|a SOCIAL SCIENCE
|x Poverty & Homelessness.
|2 bisacsh
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650 |
|
7 |
|a Children
|x Nutrition
|2 fast
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650 |
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|a Food relief
|2 fast
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|a Infants
|x Nutrition
|2 fast
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|a Women
|x Nutrition
|2 fast
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|a United States
|2 fast
|1 https://id.oclc.org/worldcat/entity/E39PBJtxgQXMWqmjMjjwXRHgrq
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|a Institute of Medicine (U.S.).
|b Food and Nutrition Board.
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|i has work:
|a Proposed Criteria for Selecting the WIC Food Packages (Text)
|1 https://id.oclc.org/worldcat/entity/E39PCYFFfVMv6wPyBjdPtT7KtX
|4 https://id.oclc.org/worldcat/ontology/hasWork
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776 |
0 |
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|i Print version:
|a Packages, Committee to Review the WIC Food.
|t Proposed Criteria for Selecting the WIC Food Packages : A Preliminary Report of the Committee to Review the WIC Food Packages.
|d Washington : National Academies Press, ©1900
|z 9780309092982
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856 |
4 |
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|u https://ebookcentral.uam.elogim.com/lib/uam-ebooks/detail.action?docID=3377280
|z Texto completo
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938 |
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|a EBL - Ebook Library
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|a EBSCOhost
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