Poultry genetics, breeding, and biotechnology /

This book contains articles on the quantitative and molecular genetics of poultry, the uses of transgenic technology, and genetics of disease resistance and transmission. It is divided into 4 parts: problems and issues associated with poultry breeding (part 1; 6 chapters); breeding strategies and ob...

Descripción completa

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Muir, W. M. (William M.), Aggrey, S. E. (Samuel E.)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Wallingford, Oxon, UK ; Cambridge, MA, USA : CABI Pub., ©2003.
Temas:
Poultry > Breeding.
Poultry > Genetics.
Poultry > Genetic engineering.
Genetic engineering.
Poultry > genetics
Breeding
Genetic Engineering
Volailles > Élevage.
Volailles > Génétique.
Volailles > Génie génétique.
Génie génétique.
PETS > Birds.
Animal breeding.
Bioinformatics.
Disease resistance.
Disease transmission.
Genetics.
Genomes.
Molecular genetics.
Poultry.
Quantitative genetics.
Breeding.
Genetic engineering
Poultry > Breeding
Poultry > Genetics
Acceso en línea:Texto completo
Descripción
Sumario:This book contains articles on the quantitative and molecular genetics of poultry, the uses of transgenic technology, and genetics of disease resistance and transmission. It is divided into 4 parts: problems and issues associated with poultry breeding (part 1; 6 chapters); breeding strategies and objectives (part 2; 9 chapters); disease resistance and transmission (part 3; 7 chapters); and the use of genomics and bioinformatics in poultry (part 4; 12 chapters).
Descripción Física:1 online resource (xiii, 706 pages) : illustrations
Bibliografía:Includes bibliographical references and index.
ISBN:0851998453
9780851998459
1280833777
9781280833779
Acceso:University staff and students only. Requires University Computer Account login off-campus.

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