Desert Terroir : Exploring the Unique Flavors and Sundry Places of the Borderlands /
Why does food taste better when you know where it comes from? Because history-ecological, cultural, even personal-flavors every bite we eat. Whether it's the volatile chemical compounds that a plant absorbs from the soil or the stories and memories of places that are evoked by taste, layers of...
Clasificación: | Libro Electrónico |
---|---|
Autor principal: | Nabhan, Gary Paul (Autor) |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Austin :
University of Texas Press,
[2021]
|
Temas: | |
Acceso en línea: | Texto completo |
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