Sustainable Food Production : An Earth Institute Sustainability Primer /
Industrial agriculture is responsible for widespread environmental degradation and undermines the pursuit of human well-being. With a projected global population of 10 billion by 2050, it is urgent for humanity to achieve a more sustainable approach to farming and food systems.This concise text offe...
Autores principales: | Naeem, Shahid (Autor), Lipton, Suzanne (Autor), van Huysen, Tiff (Autor) |
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Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
New York, NY :
Columbia University Press,
[2021]
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Colección: | Columbia University Earth Institute Sustainability Primers
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Temas: | |
Acceso en línea: | Texto completo |
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