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Creamy and Crunchy : An Informal History of Peanut Butter, the All-American Food /

More than Mom's apple pie, peanut butter is the all-American food. With its rich, roasted-peanut aroma and flavor; caramel hue; and gooey, consoling texture, peanut butter is an enduring favorite, found in the pantries of at least 75 percent of American kitchens. Americans eat more than a billi...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Krampner, Jon (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York, NY : Columbia University Press, [2012]
Colección:Arts and Traditions of the Table: Perspectives on Culinary History
Temas:
Acceso en línea:Texto completo
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