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Meeresalgen fuer die menschliche Ernährung.
To celebrate the 270th anniversary of the De Gruyter publishing house, the company is providing permanent open access to 270 selected treasures from the De Gruyter Book Archive. Titles will be made available to anyone, anywhere at any time that might be interested. The DGBA project seeks to digitize...
| Clasificación: | Libro Electrónico |
|---|---|
| Formato: | Electrónico eBook |
| Idioma: | Alemán |
| Publicado: |
Berlin ; Boston :
Cram, de Gruyter,
[1966]
De Gruyter, [2019] |
| Edición: | Reprint 2019. |
| Colección: | Botanica marina / Supplement ;
9 |
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
| LEADER | 00000cam a2200000Mi 4500 | ||
|---|---|---|---|
| 001 | DEGRUYTEROA_on1091661770 | ||
| 003 | OCoLC | ||
| 005 | 20240209213017.0 | ||
| 006 | m o d | ||
| 007 | cr ||||||||||| | ||
| 008 | 190326s2019 gw fo d z000 0 ger d | ||
| 040 | |a DEGRU |b eng |e rda |c DEGRU |d C6I |d SFB |d UKAHL |d EBLCP |d OCLCQ |d DEGRU |d OCLCO |d OCLCF |d OCLCO | ||
| 020 | |a 9783111388618 | ||
| 020 | |a 3111388611 | ||
| 024 | 7 | |a 10.1515/9783111388618 |2 doi | |
| 029 | 1 | |a AU@ |b 000066289223 | |
| 035 | |a (OCoLC)1091661770 | ||
| 044 | |a gw |c DE | ||
| 050 | 4 | |a QK567 |b .M4 | |
| 072 | 7 | |a REF000000 |2 bisacsh | |
| 072 | 7 | |a SCI000000 |2 bisacsh | |
| 082 | 4 | |a 613.2 |q OCoLC | |
| 049 | |a UAMI | ||
| 245 | 0 | 0 | |a Meeresalgen fuer die menschliche Ernährung. |
| 250 | |a Reprint 2019. | ||
| 264 | 1 | |b Cram, de Gruyter, |c [1966] | |
| 264 | 4 | |c ©1966 | |
| 264 | 3 | 1 | |a Berlin ; |a Boston : |b De Gruyter, |c [2019] |
| 300 | |a 1 online resource : |b Zahlr. Abb. | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 347 | |a text file |b PDF |2 rda | ||
| 490 | 0 | |a Botanica marina / Supplement ; |v 9 | |
| 505 | 0 | 0 | |t Frontmatter -- |t INHALTSVERZEICHNIS -- |t Die Bedeutung mariner Algen für die Welternährung / |r Loose, Günther -- |t Nahrungsmittel aus Meeresalgen / |r Hoppe, Heinz A. -- |t Für die menschliche Ernährung wichtige Inhaltsstoffe mariner Algen / |r Schmid, Otto J. -- |t Backmatter |
| 546 | |a In German. | ||
| 588 | 0 | |a Description based on online resource; title from PDF title page (publisher's Web site, viewed 26. Mrz 2019). | |
| 520 | |a To celebrate the 270th anniversary of the De Gruyter publishing house, the company is providing permanent open access to 270 selected treasures from the De Gruyter Book Archive. Titles will be made available to anyone, anywhere at any time that might be interested. The DGBA project seeks to digitize the entire backlist of titles published since 1749 to ensure that future generations have digital access to the high-quality primary sources that De Gruyter has published over the centuries. | ||
| 590 | |a De Gruyter Online |b De Gruyter Open Access eBooks | ||
| 650 | 0 | |a Algae |x Economic aspects. | |
| 650 | 0 | |a Marine algae as food. | |
| 650 | 6 | |a Algues |x Aspect économique. | |
| 650 | 6 | |a Algues marines (Aliment) | |
| 650 | 7 | |a REFERENCE / General. |2 bisacsh | |
| 650 | 7 | |a Algae |x Economic aspects |2 fast | |
| 650 | 7 | |a Marine algae as food |2 fast | |
| 776 | 0 | |c print |z 9783111026947 | |
| 856 | 4 | 0 | |u https://www.degruyter.com/openurl?genre=book&isbn=9783111388618 |z Texto completo |
| 938 | |a ProQuest Ebook Central |b EBLB |n EBL7015254 | ||
| 938 | |a Askews and Holts Library Services |b ASKH |n AH38447525 | ||
| 938 | |a De Gruyter |b DEGR |n 9783111388618 | ||
| 994 | |a 92 |b IZTAP | ||