Understanding Nutrition, 15th Edition
The bestselling UNDERSTANDING NUTRITION makes the science of nutrition meaningful and memorable. Updated with the latest available research and the new 2015-2020 Dietary Guidelines, the 15th Edition emphasizes active learning and prepares students for their future careers. Authors Whitney and Rolfes...
Autor principal: | Ellie Whitney; Sharon Rady Rolfes (Autor) |
---|---|
Formato: | Libro |
Idioma: | Inglés |
Publicado: |
United States of America :
Cengage Learning,
2018
United States of America : |
Edición: | 15th edition |
Temas: | |
Acceso en línea: | Texto completo |
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