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Community Nutrition in Action: An Entrepreneurial Approach, 7th Edition

COMMUNITY NUTRITION IN ACTION introduces the program planning, policies, resources, and nutrition issues specific to community nutrition and provides an understanding of creating and implementing nutrition programs from various constituencies (elderly populations, children, impoverished populations,...

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Detalles Bibliográficos
Autor principal: Marie A. Boyle (Autor)
Formato: Libro
Idioma:Inglés
Publicado: United States of America : Cengage Learning, 2016
United States of America :
Edición:seventh edition
Temas:
Acceso en línea:Texto completo

MARC

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520 |a COMMUNITY NUTRITION IN ACTION introduces the program planning, policies, resources, and nutrition issues specific to community nutrition and provides an understanding of creating and implementing nutrition programs from various constituencies (elderly populations, children, impoverished populations, college students, etc.). Successful practitioners in community nutrition have proven to have a mind and skill set that opens them up to new ideas and ventures. Incorporating an entrepreneurial approach, this book helps readers learn how to take risks, try new technologies, and use fresh approaches to improving the public's nutrition and health status. The book also delivers the core material important to those who will be active in solving community nutritional and health problems, including program delivery, nutrition education, nutrition assessment, and planning nutrition interventions. 
650 4 |a Health & Fitness/Nutrition 
650 4 |a Medical/Nursing/Nutrition 
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