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Plant-Microbe Interaction: An Approach to Sustainable Agriculture

The book addresses current public concern about the adverse effect of agrochemicals and their effect on the agro-ecosystem. This book also aims to satisfy and contribute to the increasing interest in understanding the co-operative activities among microbial populations and their interaction with pla...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor Corporativo: SpringerLink (Online service)
Otros Autores: Choudhary, Devendra K. (Editor ), Varma, Ajit (Editor ), Tuteja, Narendra (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Singapore : Springer Nature Singapore : Imprint: Springer, 2016.
Edición:1st ed. 2016.
Temas:
Acceso en línea:Texto Completo

MARC

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245 1 0 |a Plant-Microbe Interaction: An Approach to Sustainable Agriculture  |h [electronic resource] /  |c edited by Devendra K. Choudhary, Ajit Varma, Narendra Tuteja. 
250 |a 1st ed. 2016. 
264 1 |a Singapore :  |b Springer Nature Singapore :  |b Imprint: Springer,  |c 2016. 
300 |a XIX, 509 p. 62 illus., 45 illus. in color.  |b online resource. 
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505 0 |a Part 1: An Introduction to Plant-Microbe Interaction -- Chapter 1. Rhizosphere Interactions: Life Below Ground -- Chapter 2. Shaping the Other Sides: Exploring the Physical Architecture of Rhizosphere -- Chapter 3. Applications and Mechanisms of Plant Growth Stimulating Rhizobacteria -- Chapter 4. Microbial Ecology at Rhizosphere: Bio-engineering and Future Prospective -- Chapter 5. Mycorrhizosphere: The Extended Rhizosphere and its Significance -- Chapter 6. Arbuscular Mycorrhizae: Effect of Rhizosphere and Relation with Carbon Nutrition -- Part 2: Plant-Microbe Interaction Under Abiotic and Biotic Stress -- Chapter 7. Microbial-Mediated Amelioration of Plants Under Stress: An Emphasis on Arid and Semi-Arid climate -- Chapter 8. Bacterial ACC-Deaminase: An Eco-Friendly Strategy to Cope Abiotic Stresses for Sustainable Agriculture -- Chapter 9. Increasing Phytoremediation Efficiency of Heavy Metal Contaminated Soil using PGPRs for Sustainable Agriculture -- Chapter 10. PGPR-Mediated Amelioration of Crops Under Salt Stress -- Chapter 11. Plant-Microbes Interaction For the Removal of Heavy Metal From Contaminated Site -- Chapter 12. Bacteria-Mediated Elicitation of Induced Resistance in Plants Upon Fungal Phytopathogen -- Chapter 13. Essential Oils as Antimicrobial Agents Against Some Important Plant Pathogenic Bacteria and Fungi -- Chapter 14. Halophilic Bacteria: Potential Bioinoculants for Sustainable Agriculture and Environment Management Under Salt Stress -- Chapter 15. Abiotic Stress Mitigation Through Plant Growth Promoting Rhizobacteria -- Part 3: Plant-Microbe Interaction and Plant Productivity -- Chapter 16. Growth Promotion Features of the Maize Microbiome - From an Agriculture Perspective -- Chapter 17. Biofertilizers: A Timely Approach for Sustainable Agriculture -- Chapter 18. Role of Beneficial Fungi in Sustainable Agricultural Systems -- Chapter 19. Significance of Arbuscular Mycorrhizal Fungi and Rhizosphere Microflora in Plant Growth and Nutrition -- Chapter 20. Prospect of Phyllosphere Microbiota : a Case Study on Bioenergy Crop Jatropha curcas -- Chapter 21. Sinker Root System in Trees with Emphasis on Soil Profile -- Chapter 22. Plant Growth Promoting Rhizobacteria Play a Role as Phytostimulator for Sustainable Agriculture -- Chapter 23. Diversity, quorum sensing and plant growth promotion by endophytic diazotrophs associated with sugarcane with special reference to Gluconoacetobacter diazotrophicus. 
520 |a The book addresses current public concern about the adverse effect of agrochemicals and their effect on the agro-ecosystem. This book also aims to satisfy and contribute to the increasing interest in understanding the co-operative activities among microbial populations and their interaction with plants. It contains chapters on a variety of interrelated aspects of plant-microbe interactions with a single theme of stress management and sustainable agriculture. The book will be very useful for students, academicians, researcher working on plant-microbe interaction and also for policy makers involved in food security and sustainable agriculture. 
650 0 |a Agriculture. 
650 0 |a Microbial ecology. 
650 0 |a Microbiology. 
650 0 |a Plant physiology. 
650 1 4 |a Agriculture. 
650 2 4 |a Microbial Ecology. 
650 2 4 |a Microbiology. 
650 2 4 |a Plant Physiology. 
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700 1 |a Varma, Ajit.  |e editor.  |4 edt  |4 http://id.loc.gov/vocabulary/relators/edt 
700 1 |a Tuteja, Narendra.  |e editor.  |4 edt  |4 http://id.loc.gov/vocabulary/relators/edt 
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