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Sustainable Agriculture Reviews Volume 11 /
Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. Sustainable agriculture is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-natio...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor Corporativo: | |
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Dordrecht :
Springer Netherlands : Imprint: Springer,
2012.
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| Edición: | 1st ed. 2012. |
| Colección: | Sustainable Agriculture Reviews,
11 |
| Temas: | |
| Acceso en línea: | Texto Completo |
Tabla de Contenidos:
- Agroecology scaling up for food sovereignty and resiliency
- The art and science of transformation for sustainability
- Organic bread wheat production and market in Europe
- Organic farming of vegetables
- Biomass gasification crops for the climatic range of New Zealand
- Biodiesel production for sustainable agriculture
- Forage legume intercropping in temperate regions: models and ideotypes
- Endophytic nitrogen-fixing bacteria as biofertilizer.