Bacterial Fish Pathogens Disease of Farmed and Wild Fish /

Mostrar otras versiones (2)

This completely updated fifth edition of Bacterial Fish Pathogens is a comprehensive discussion of the biological aspects of the bacteria which cause disease in farmed and wild fish.  Since the 4th edition was published in 2007, there has been an upturn in the application of molecular approaches to...

Descripción completa

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores principales: Austin, Brian (Autor), Austin, Dawn A. (Autor)
Autor Corporativo: SpringerLink (Online service)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Dordrecht : Springer Netherlands : Imprint: Springer, 2012.
Edición:5th ed. 2012.
Temas:
Microbiology.
Bacteria.
Freshwater ecology.
Marine ecology.
Diseases.
Veterinary medicine.
Food science.
Freshwater and Marine Ecology.
Veterinary Science.
Food Science.
Acceso en línea:Texto Completo
Tabla de Contenidos:
  • 1. Introduction
  • 2 Gram-positive bacteria (anaerobes and lactic acid bacteria')
  • 3. Aerobic Gram-positive rods and cocci
  • 4. Aeromonadaceae representatives (motile aeromonads)
  • 5. Aeromonadaceae representative (Aeromonas salmonicida)
  • 6. Enterobacteriaceae representatives
  • 7. Flavobacteriaceae representatives
  • 8. Francisellaceae representatives
  • 9. Photobacteriaceae representatives
  • 10. Pseudomonadaceae representatives
  • 11. Vibrionaceae representatives
  • 12. Miscellaneous pathogens
  • 13
  • Isolation/detection
  • 14. Diagnosis
  • 15. Control
  • 16
  • Conclusions.

Ejemplares similares