Sustainable Potato Production: Global Case Studies
Potato (Solanum tuberosum L.) is grown in over 100 countries throughout the world. As a staple food, potato is the fourth most important crop after rice, wheat, and maize, and has historically contributed to food and nutrition security in the world. Global interest in potato increased recently as wo...
Clasificación: | Libro Electrónico |
---|---|
Autor Corporativo: | SpringerLink (Online service) |
Otros Autores: | He, Zhongqi (Editor ), Larkin, Robert (Editor ), Honeycutt, Wayne (Editor ) |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Dordrecht :
Springer Netherlands : Imprint: Springer,
2012.
|
Edición: | 1st ed. 2012. |
Temas: | |
Acceso en línea: | Texto Completo |
Ejemplares similares
-
Sustainable Intensification of Crop Production
por: Reddy, P. Parvatha
Publicado: (2016) -
Regulation of Nutrient Uptake by Plants A Biochemical and Molecular Approach /
por: Mitra, Gyanendra Nath
Publicado: (2015) -
Organic Farming, Prototype for Sustainable Agricultures
Publicado: (2014) -
Integrated Management of Diseases Caused by Fungi, Phytoplasma and Bacteria
Publicado: (2008) -
Potassium Solubilizing Microorganisms for Sustainable Agriculture
Publicado: (2016)