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Advances in Food Protection Focus on Food Safety and Defense /
The global food-supply chain is vulnerable to threats from a variety of directions. Hence food security and safety remains a hot topic worldwide in academic research arenas and food industry practices. This book describes efforts from academia, government, and industry to counter food terrorism and...
| Clasificación: | Libro Electrónico |
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| Autor Corporativo: | |
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Dordrecht :
Springer Netherlands : Imprint: Springer,
2011.
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| Edición: | 1st ed. 2011. |
| Colección: | NATO Science for Peace and Security Series A: Chemistry and Biology,
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| Temas: | |
| Acceso en línea: | Texto Completo |
Tabla de Contenidos:
- Preface
- NATO-SPS Pilot Study on Food Chain Security: Finding and Recommendations
- Food Safety and Bioterrorism from Public Health Perspective
- Food Safety: the Global Problem as a Challenge for Future Initiatives and Activities.-Solidarity Principle as A System Tool for Mitigation of Flood Impacts / Scope and Effectiveness in Western Balkan Countries: An Issue for Investigation
- Higher Risks of Health Problems for Radio-Contaminated Food Consumption by Human Population.-Chemical Pollutants Threatening Food Safety and Security: an Overview
- Defending the Safety of the Global Food System from Intentional Contamination in a Changing Market
- Establishing Database for Food Products and Ingredients to Strengthen Readiness in Food Terrorism Attack
- An Introduction to Traceability for Processed Foods.-Availability of Shelf Stable Foods During Crises
- Different Mycotoxin Inactivation Applications in Foods and Feeds and Their Inactivation Mechanisms
- Pulsed Electric Field Processing to Better Preserve Health Related Compounds
- Emerging Risks Related to Food Technology.