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Consumer attitudes to food quality products

Quality foods, such as traditional, EU certified, organic and health claimed are part of a growing trend towards added value in the agri-food sector. In these foods, elements of production, processing, marketing, agro-tourism and speciality stores are combined. Paramount above all is the link to the...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor Corporativo: SpringerLink (Online service)
Otros Autores: Klopčič, Marija (Editor ), Kuipers, Abele (Editor ), Hocquette, Jean-François (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Wageningen : Wageningen Academic Publishers : Imprint: Wageningen Academic Publishers, 2013.
Edición:1st ed. 2013.
Colección:European Association for Animal Production ; 133
Temas:
Acceso en línea:Texto Completo

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