Consumer attitudes to food quality products
Quality foods, such as traditional, EU certified, organic and health claimed are part of a growing trend towards added value in the agri-food sector. In these foods, elements of production, processing, marketing, agro-tourism and speciality stores are combined. Paramount above all is the link to the...
Clasificación: | Libro Electrónico |
---|---|
Autor Corporativo: | SpringerLink (Online service) |
Otros Autores: | Klopčič, Marija (Editor ), Kuipers, Abele (Editor ), Hocquette, Jean-François (Editor ) |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Wageningen :
Wageningen Academic Publishers : Imprint: Wageningen Academic Publishers,
2013.
|
Edición: | 1st ed. 2013. |
Colección: | European Association for Animal Production ;
133 |
Temas: | |
Acceso en línea: | Texto Completo |
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