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Plant Biology and Biotechnology Volume I: Plant Diversity, Organization, Function and Improvement /

This volume offers a much-needed compilation of essential reviews on diverse aspects of plant biology, written by eminent botanists. These reviews effectively cover a wide range of aspects of plant biology that have contemporary relevance. At the same time they integrate classical morphology with mo...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor Corporativo: SpringerLink (Online service)
Otros Autores: Bahadur, Bir (Editor ), Venkat Rajam, Manchikatla (Editor ), Sahijram, Leela (Editor ), Krishnamurthy, K.V (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New Delhi : Springer India : Imprint: Springer, 2015.
Edición:1st ed. 2015.
Temas:
Acceso en línea:Texto Completo
Tabla de Contenidos:
  • 1. Plant Biology: Past, Present and Future
  • 2. Organization at the Cellular Level
  • 3. Development and Organization of Cell Types and Tissues
  • 4. Meristems and Their Role in Primary and Secondary Organization of the Plant Body
  • 5. Origin, Development and Differentiation of Leaves
  • 6. Plant Biodiversity
  • 7. Fungi: An Overview
  • 8. Arbuscular Mycorrhizal Fungi - The Nature's Gift for Sustenance of Plant Wealth
  • 9. Diversity and Applications of Mushrooms
  • 10. Lichenology: Current Research in India
  • 11. Microbial Symbionts of Plants
  • 12. Phosphate Solubilizing Microorganisms - A Critical Review
  • 13. Reproductive Strategies in Bryophytes
  • 14. Cycads: An Overview
  • 15. Angiosperms:  An Overview
  • 16. Genetics of Flower Development
  • 17. Pre-fertilization Reproductive Growth and Development and Double Fertilization
  • 18. Post-fertilization Growth and Development
  • 19. Seed Biology and Technology
  • 20. Mineral Nutrition of Plants
  • 21. General Overview of Plant Secondary Metabolism
  • 22. Photosynthesis
  • 23. Induced Mutations and Crop Improvement
  • 24. Polyploidy in Crop Improvement and Evolution
  • 25. Male Sterility Systems in Major Field Crops and Their Potential Role in Crop Improvement
  • 26. Apomixis in Crop Improvement
  • 27. Plant Volatile Chemicals and Insect Responses
  • 28. Management of Pollination Services to Enhance Crop Productivity
  • 29. Applications of Remote Sensing in Plant Sciences: An Overview
  • 30. Impact of Climate Change on Agricultural Productivity
  • 31. Alien Crop Resources and Underutilized Crops for Food and Nutritional Security
  • 32. Microalgal Rainbow Colors for Nutra-Pharmaceutical Applications
  • 33. Vegetable Oil-based Nutraceuticals.