Nutrient Use Efficiency: from Basics to Advances

This book addresses in detail multifaceted approaches to boosting nutrient use efficiency (NUE) that are modified by plant interactions with environmental variables and combine physiological, microbial, biotechnological and agronomic aspects. Conveying an in-depth understanding of the topic will spa...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor Corporativo: SpringerLink (Online service)
Otros Autores: Rakshit, Amitava (Editor ), Singh, Harikesh Bahadur (Editor ), Sen, Avijit (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New Delhi : Springer India : Imprint: Springer, 2015.
Edición:1st ed. 2015.
Temas:
Agriculture.
Soil science.
Life sciences.
Renewable energy sources.
Biotechnology.
Computer science.
Soil Science.
Life Sciences.
Renewable Energy.
Chemical Bioengineering.
Models of Computation.
Acceso en línea:Texto Completo
Tabla de Contenidos:
  • Chapter 1: Nutrient use efficiency in plants: an overview
  • Part I: Nutrients as a Key Driver of Nutrient Use Efficiency
  • Chapter 2: Soils and Inputs Management Options for Increasing Nutrient Use Efficiency
  • Chapter 3: Nutrient and water use efficiency in soil: The influence of geological mineral amendments
  • Chapter 4: Resource conserving techniques for improving nitrogen use-efficiency
  • Chapter 5: Strategies for enhancing phosphorus efficiency in crop production systems.- Chapter 6: Efficiency of soil and fertilizer phosphorus use in time: a comparison between recovered struvite, FePO4-sludge, digestate, animal manure and synthetic fertilizer
  • Chapter 7: Strategies for Enhancing Zinc Efficiency in Crop Plants
  • Chapter 8: Nitrification inhibitors: classes and its use in nitrification management
  • Part-II: Microbiological aspects of Nutrient Use Efficiency
  • Chapter 9: Role of Microorganisms in Plant Nutrition and Health
  • Chapter 10: Role of Cyanobacteria in Nutrient Cycle and Use Efficiency in the Soil
  • Chapter 11: Trichoderma improves nutrient use efficiency in crop plants
  • Chapter 12: Bio-priming mediated nutrient use efficiency of crop species
  • Chapter 13: Unrealized potential of seed biopriming for versatile agriculture
  • Part-III: Molecular and physiological aspects of Nutrient Use Efficiency
  • Chapter 14: Improving nutrient use efficiency by exploiting genetic diversity of crops
  • Chapter 15: Micro RNA based approach to improve nitrogen use efficiency in plants
  • Chapter 16: Biofortification for selecting and developing crop cultivars denser in iron and zinc
  • Chapter 17: Understanding genetic and molecular bases of Fe and Zn accumulation towards development of micronutrient enriched maize
  • Part-IV: Nutrient Use Efficiency of Crop Species
  • Chapter 18: Nitrogen uptake and use efficiency in rice
  • Chapter 19: Nutrient-use efficiency in Sorghum
  • Chapter 20: Improving nutrient use efficiency in oilseeds Brassica
  • Chapter 21: Strategies for higher nutrient use efficiency and productivity in forage crops
  • Chapter 22: Integrated nutrient management in potato for increasing nutrient use efficiency and sustainable productivity
  • Part-V: Specialised Case Studies
  • Chapter 23: Enhancing Nutrient Use Efficiencies in Rainfed Systems
  • Chapter 24: Dynamics Of Plant Nutrients, Utilization And Uptake, And Soil Microbial Community In Crops Under Ambient And Elevated Carbon Dioxide
  • Chapter 25: Phytometallophore Mediated Nutrient Acquisition by Plants.

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