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Imaging with Electromagnetic Spectrum Applications in Food and Agriculture /
This book demonstrates how imaging techniques, applying different frequency bands from the electromagnetic spectrum, are used in scientific research. Illustrated with numerous examples this book is structured according to the different radiation bands: From Gamma-rays over UV and IR to radio frequen...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor Corporativo: | |
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Berlin, Heidelberg :
Springer Berlin Heidelberg : Imprint: Springer,
2014.
|
| Edición: | 1st ed. 2014. |
| Temas: | |
| Acceso en línea: | Texto Completo |
MARC
| LEADER | 00000nam a22000005i 4500 | ||
|---|---|---|---|
| 001 | 978-3-642-54888-8 | ||
| 003 | DE-He213 | ||
| 005 | 20220119045050.0 | ||
| 007 | cr nn 008mamaa | ||
| 008 | 140515s2014 gw | s |||| 0|eng d | ||
| 020 | |a 9783642548888 |9 978-3-642-54888-8 | ||
| 024 | 7 | |a 10.1007/978-3-642-54888-8 |2 doi | |
| 050 | 4 | |a TK5102.9 | |
| 072 | 7 | |a TJF |2 bicssc | |
| 072 | 7 | |a UYS |2 bicssc | |
| 072 | 7 | |a TEC008000 |2 bisacsh | |
| 072 | 7 | |a TJF |2 thema | |
| 072 | 7 | |a UYS |2 thema | |
| 082 | 0 | 4 | |a 621.382 |2 23 |
| 245 | 1 | 0 | |a Imaging with Electromagnetic Spectrum |h [electronic resource] : |b Applications in Food and Agriculture / |c edited by Annamalai Manickavasagan, Hemantha Jayasuriya. |
| 250 | |a 1st ed. 2014. | ||
| 264 | 1 | |a Berlin, Heidelberg : |b Springer Berlin Heidelberg : |b Imprint: Springer, |c 2014. | |
| 300 | |a XIII, 204 p. 108 illus., 37 illus. in color. |b online resource. | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 347 | |a text file |b PDF |2 rda | ||
| 505 | 0 | |a Introduction to electromagnetic spectrum -- Gamma ray imaging -- X-Ray imaging -- Ultraviolet (UV) imaging -- Visible light imaging -- Near infrared imaging -- Mid and far infrared imaging.- Thermal infrared imaging -- Microwave imaging -- Radio frequency imaging. | |
| 520 | |a This book demonstrates how imaging techniques, applying different frequency bands from the electromagnetic spectrum, are used in scientific research. Illustrated with numerous examples this book is structured according to the different radiation bands: From Gamma-rays over UV and IR to radio frequencies. In order to ensure a clear understanding of the processing methodologies, the text is enriched with descriptions of how digital images are formed, acquired, processed and how to extract information from them. A special emphasis is given to the application of imaging techniques in food and agriculture research. | ||
| 650 | 0 | |a Signal processing. | |
| 650 | 0 | |a Food science. | |
| 650 | 0 | |a Materials-Analysis. | |
| 650 | 1 | 4 | |a Signal, Speech and Image Processing . |
| 650 | 2 | 4 | |a Food Science. |
| 650 | 2 | 4 | |a Characterization and Analytical Technique. |
| 700 | 1 | |a Manickavasagan, Annamalai. |e editor. |4 edt |4 http://id.loc.gov/vocabulary/relators/edt | |
| 700 | 1 | |a Jayasuriya, Hemantha. |e editor. |4 edt |4 http://id.loc.gov/vocabulary/relators/edt | |
| 710 | 2 | |a SpringerLink (Online service) | |
| 773 | 0 | |t Springer Nature eBook | |
| 776 | 0 | 8 | |i Printed edition: |z 9783642548895 |
| 776 | 0 | 8 | |i Printed edition: |z 9783642548871 |
| 776 | 0 | 8 | |i Printed edition: |z 9783662511589 |
| 856 | 4 | 0 | |u https://doi.uam.elogim.com/10.1007/978-3-642-54888-8 |z Texto Completo |
| 912 | |a ZDB-2-ENG | ||
| 912 | |a ZDB-2-SXE | ||
| 950 | |a Engineering (SpringerNature-11647) | ||
| 950 | |a Engineering (R0) (SpringerNature-43712) | ||