Methylxanthines
In the present volume of the Handbook of Experimental Pharmacology well known experts describe the actions of different xanthines with a focus on caffeine and theophylline. A special chapter is devoted to theobromine, an active component of chocolate, the actions of which are less well characterized...
Clasificación: | Libro Electrónico |
---|---|
Autor principal: | Fredholm, Bertil B. (Autor) |
Autor Corporativo: | SpringerLink (Online service) |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Berlin, Heidelberg :
Springer Berlin Heidelberg : Imprint: Springer,
2011.
|
Edición: | 1st ed. 2011. |
Colección: | Handbook of Experimental Pharmacology,
200 |
Temas: | |
Acceso en línea: | Texto Completo |
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