Changes in the Use of Wild Food Plants in Estonia 18th - 21st Century /

This book is a systematized overview of wild edible plants eaten in the territory of present Estonia, with a focus on the systematic changes within the field. Starting in the end of 18th century, when the first data was published, the text is an extended version and compilation of articles on the su...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores principales: Sõukand, Renata (Autor), Kalle, Raivo (Autor)
Autor Corporativo: SpringerLink (Online service)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Cham : Springer International Publishing : Imprint: Springer, 2016.
Edición:1st ed. 2016.
Colección:SpringerBriefs in Plant Science,
Temas:
Biodiversity.
Botany.
Plant ecology.
Plant Science.
Plant Ecology.
Acceso en línea:Texto Completo
Tabla de Contenidos:
  • 1. Introduction
  • 2. What Is Wild Food Plant
  • 3. Estonia in the Context of Wild Food Plants
  • 4. The Sources and Methods Used in the Book
  • 5. Use of Wild Food Plants
  • 6. Sources That Influenced the Use of Wild Food Plants in Estonia
  • 7. Recent Changes in Use of and Perceptions on Wild Food Plants in Saaremaa
  • 8. Conclusions and Future Perspectives.

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