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|a 9783319282312
|9 978-3-319-28231-2
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|a 10.1007/978-3-319-28231-2
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|a Information and Communication Technologies in Tourism 2016
|h [electronic resource] :
|b Proceedings of the International Conference in Bilbao, Spain, February 2-5, 2016 /
|c edited by Alessandro Inversini, Roland Schegg.
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|a 1st ed. 2016.
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|a Cham :
|b Springer International Publishing :
|b Imprint: Springer,
|c 2016.
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|a XV, 792 p. 103 illus., 35 illus. in color.
|b online resource.
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|a text
|b txt
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|a Part I: Website Communication -- Part II: Social Media & User Generated Contents -- Part III: Online Travel Reviews -- Part IV: Mobile Systems & Pervasive Communication -- Part V: Semantic Technology & Recommender Systems -- Part VI: Augmented Realty and Virtual Realty -- Part VII: eLearning & MOOCs -- Part VIII: Digital Economy.
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520 |
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|a The papers presented in this volume advance the state-of-the-art research on digital marketing and social media, mobile computing and responsive web design, semantic technologies and recommender systems, augmented and virtual reality, electronic distribution and online travel reviews, MOOC and eLearning, eGovernment and sharing economy. This book covers the most significant areas contributed by prominent scholars from around the world and is suitable for both academics and practitioners who are interested in the latest developments in eTourism.
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650 |
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|a Tourism.
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|a Management.
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|a Business information services.
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650 |
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|a Computer networks .
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|a Telemarketing.
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650 |
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|a Internet marketing.
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650 |
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|a Electronic commerce.
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|a Service industries.
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4 |
|a Tourism Management.
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2 |
4 |
|a IT in Business.
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650 |
2 |
4 |
|a Computer Communication Networks.
|
650 |
2 |
4 |
|a Digital Marketing.
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650 |
2 |
4 |
|a e-Commerce and e-Business.
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650 |
2 |
4 |
|a Services.
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700 |
1 |
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|a Inversini, Alessandro.
|e editor.
|4 edt
|4 http://id.loc.gov/vocabulary/relators/edt
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700 |
1 |
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|a Schegg, Roland.
|e editor.
|4 edt
|4 http://id.loc.gov/vocabulary/relators/edt
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710 |
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|a SpringerLink (Online service)
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773 |
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|t Springer Nature eBook
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776 |
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|i Printed edition:
|z 9783319282305
|
776 |
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|i Printed edition:
|z 9783319282329
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|u https://doi.uam.elogim.com/10.1007/978-3-319-28231-2
|z Texto Completo
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|a ZDB-2-BUM
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912 |
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|a ZDB-2-SXBM
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950 |
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|a Business and Management (SpringerNature-41169)
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950 |
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|a Business and Management (R0) (SpringerNature-43719)
|