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160302s2016 sz | s |||| 0|eng d |
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|a 9783319278988
|9 978-3-319-27898-8
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|a 10.1007/978-3-319-27898-8
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|a Ang, Meidjie.
|e author.
|4 aut
|4 http://id.loc.gov/vocabulary/relators/aut
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|a Metabolic Response of Slowly Absorbed Carbohydrates in Type 2 Diabetes Mellitus
|h [electronic resource] /
|c by Meidjie Ang.
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|a 1st ed. 2016.
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|a Cham :
|b Springer International Publishing :
|b Imprint: Springer,
|c 2016.
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|a XVI, 135 p. 54 illus., 34 illus. in color.
|b online resource.
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|a text file
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|a SpringerBriefs in Systems Biology,
|x 2193-4754
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|a Introduction -- Background and Objectives -- Methods -- Results -- Discussion -- Summary.
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|a This SpringerBrief focuses on clinical nutrition research, particularly on the effects of slowly absorbed carbohydrates on postprandial glucose metabolism in type 2 diabetes. Slowlyabsorbed carbohydrates will cause gradual increases in blood glucose and insulin levels, and may therefore be effective as part of a treatment strategy for glycemic control and reduction of cardiovascular complications in type 2 diabetes.
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|a Bioinformatics.
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|a Endocrinology.
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|a Computational and Systems Biology.
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|a Endocrinology.
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|a SpringerLink (Online service)
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|t Springer Nature eBook
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|i Printed edition:
|z 9783319278971
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|i Printed edition:
|z 9783319278995
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|a SpringerBriefs in Systems Biology,
|x 2193-4754
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|u https://doi.uam.elogim.com/10.1007/978-3-319-27898-8
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|a Biomedical and Life Sciences (SpringerNature-11642)
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|a Biomedical and Life Sciences (R0) (SpringerNature-43708)
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