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Nutritional Management of Inflammatory Bowel Diseases A Comprehensive Guide /

This book is a state-of-the art review for clinicians and dieticians with an interest in nutrition and inflammatory bowel diseases (Crohn's disease, ulcerative colitis). The volume covers new data about dietary risk factors for Crohn's disease and ulcerative colitis, examines the associati...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor Corporativo: SpringerLink (Online service)
Otros Autores: Ananthakrishnan, Ashwin N. (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Cham : Springer International Publishing : Imprint: Springer, 2016.
Edición:1st ed. 2016.
Temas:
Acceso en línea:Texto Completo
Tabla de Contenidos:
  • Diet and Microbiome in Inflammatory Bowel Diseases
  • Dietary Risk Factors for the Onset and Relapse of Inflammatory Bowel Disease
  • Vitamin D and Inflammatory Bowel Diseases
  • Diagnosis and Management of Iron Deficiency in Inflammatory Bowel Disease
  • Other Micronutrient Deficiencies in Inflammatory Bowel Disease: From A to Zinc
  • Enteral Nutrition in the Treatment of Inflammatory Bowel Disease
  • Elimination Diets for Inflammatory Bowel Disease
  • Prebiotics and Probiotics in Inflammatory Bowel Disease
  • Total Parenteral Nutrition and Inflammatory Bowel Disease: Indications, Long term Outcomes and Complications
  • Short Bowel Syndrome: Physiologic Considerations and Nutritional Management
  • Short Bowel Syndrome: Pharmacotherapy
  • Small Bowel Transplantation. .