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Modern Techniques and Solvents for the Extraction of Microbial Oils
A valuable reference presenting many processes that facilitate lipid extraction from micro-organisms. Amongst the techniques included are Folch, Bligh and Dyer methods, and the Soxhlet technique as well as intensified green processes (ultrasound, microwave, supercritical fluid extraction, agro-solve...
| Clasificación: | Libro Electrónico |
|---|---|
| Autores principales: | , , , |
| Autor Corporativo: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Cham :
Springer International Publishing : Imprint: Springer,
2015.
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| Edición: | 1st ed. 2015. |
| Colección: | SpringerBriefs in Green Chemistry for Sustainability,
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| Temas: | |
| Acceso en línea: | Texto Completo |
MARC
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| 001 | 978-3-319-22717-7 | ||
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| 008 | 150807s2015 sz | s |||| 0|eng d | ||
| 020 | |a 9783319227177 |9 978-3-319-22717-7 | ||
| 024 | 7 | |a 10.1007/978-3-319-22717-7 |2 doi | |
| 050 | 4 | |a TP1-1185 | |
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| 100 | 1 | |a Meullemiestre, Alice. |e author. |4 aut |4 http://id.loc.gov/vocabulary/relators/aut | |
| 245 | 1 | 0 | |a Modern Techniques and Solvents for the Extraction of Microbial Oils |h [electronic resource] / |c by Alice Meullemiestre, Cassandra Breil, Maryline Abert-Vian, Farid Chemat. |
| 250 | |a 1st ed. 2015. | ||
| 264 | 1 | |a Cham : |b Springer International Publishing : |b Imprint: Springer, |c 2015. | |
| 300 | |a XII, 52 p. 32 illus., 31 illus. in color. |b online resource. | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 347 | |a text file |b PDF |2 rda | ||
| 490 | 1 | |a SpringerBriefs in Green Chemistry for Sustainability, |x 2452-185X | |
| 505 | 0 | |a Microorganisms: Source of High Value Added Compounds -- Analytical Methodology for Lipid Extraction and Quantification from Oleaginous Microorganisms -- Extraction Processes of Microbial Lipids -- Conclusion. | |
| 520 | |a A valuable reference presenting many processes that facilitate lipid extraction from micro-organisms. Amongst the techniques included are Folch, Bligh and Dyer methods, and the Soxhlet technique as well as intensified green processes (ultrasound, microwave, supercritical fluid extraction, agro-solvent, accelerated solvent extraction, enzyme-assisted extraction, instant controlled pressure drop, pulse electric field). In addition to a section featuring the analysis of fatty acids by Gas Chromatography and lipids by High-Performance Thin-Layer Chromatography (HPTLC), this brief contains a valuable bibliography on microorganisms (classes, structures) and their applications as a source of value added oils and compounds for food and non-food applications such as biojet fuel. | ||
| 650 | 0 | |a Chemistry, Technical. | |
| 650 | 0 | |a Analytical chemistry. | |
| 650 | 0 | |a Electrochemistry. | |
| 650 | 0 | |a Renewable energy sources. | |
| 650 | 1 | 4 | |a Industrial Chemistry. |
| 650 | 2 | 4 | |a Analytical Chemistry. |
| 650 | 2 | 4 | |a Electrochemistry. |
| 650 | 2 | 4 | |a Renewable Energy. |
| 700 | 1 | |a Breil, Cassandra. |e author. |4 aut |4 http://id.loc.gov/vocabulary/relators/aut | |
| 700 | 1 | |a Abert-Vian, Maryline. |e author. |4 aut |4 http://id.loc.gov/vocabulary/relators/aut | |
| 700 | 1 | |a Chemat, Farid. |e author. |4 aut |4 http://id.loc.gov/vocabulary/relators/aut | |
| 710 | 2 | |a SpringerLink (Online service) | |
| 773 | 0 | |t Springer Nature eBook | |
| 776 | 0 | 8 | |i Printed edition: |z 9783319227160 |
| 776 | 0 | 8 | |i Printed edition: |z 9783319227184 |
| 830 | 0 | |a SpringerBriefs in Green Chemistry for Sustainability, |x 2452-185X | |
| 856 | 4 | 0 | |u https://doi.uam.elogim.com/10.1007/978-3-319-22717-7 |z Texto Completo |
| 912 | |a ZDB-2-CMS | ||
| 912 | |a ZDB-2-SXC | ||
| 950 | |a Chemistry and Materials Science (SpringerNature-11644) | ||
| 950 | |a Chemistry and Material Science (R0) (SpringerNature-43709) | ||