Postharvest Quality Assurance of Fruits Practical Approaches for Developing Countries /

This book presents a comprehensive study of the handling of fresh fruits in the developing world from harvesting to the shelf. With annual losses ranging from 30-40% due to lack of knowledge on proper handling practices and value addition, this book's information on postharvest handling and qua...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores principales: Ahmad, Mohammad Shamsher (Autor), Siddiqui, Mohammed Wasim (Autor)
Autor Corporativo: SpringerLink (Online service)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Cham : Springer International Publishing : Imprint: Springer, 2015.
Edición:1st ed. 2015.
Temas:
Food science.
Industrial microbiology.
Chemistry, Organic.
Food Science.
Industrial Microbiology.
Organic Chemistry.
Acceso en línea:Texto Completo
Tabla de Contenidos:
  • Introduction
  • Factors Affecting Postharvest Quality of Fresh Fruits
  • Factors Affecting Marketing of Fruits
  • Growing Areas and Harvesting Season of Commercially Important Fruits
  • Commercial Quality of Fruits: Part I
  • Commercial quality: Part II
  • Preparation of Fruits for the Market
  • Packaging of Fresh Fruits
  • Storage of Fresh Fruits
  • Prevailing Marketing Channels and Marketing Systems
  • Supply Chain and Marketing Channels of Fruits
  • Mode of Transportation of Fresh Produce
  • Commercial Quality Assessment of Important Fruits
  • Non-destructive Quality Analysis of Fruits.

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