Nutrition in Cystic Fibrosis A Guide for Clinicians /
This comprehensive text fulfills an unmet need for practitioners who treat patients with cystic fibrosis (CF) by providing data-driven advice concerning the implementation of nutritional interventions to CF patients from infancy to adulthood. Nutritional therapies have been key early interventions,...
Clasificación: | Libro Electrónico |
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Autor Corporativo: | |
Otros Autores: | , |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Cham :
Springer International Publishing : Imprint: Humana,
2015.
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Edición: | 1st ed. 2015. |
Colección: | Nutrition and Health,
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Temas: | |
Acceso en línea: | Texto Completo |
Tabla de Contenidos:
- What is Cystic Fibrosis? The relationship between nutrition and outcomes in cystic fibrosis
- Macronutrient Requirements
- Dietary fat and fat metabolism in CF
- Vitamin D and Bone Health
- Vitamins and Minerals
- Nutrition in Infancy
- Nutritional Assessment - Age 2-20 years
- Nutrition Assessment: Adults and Obesity
- Nutrition Intervention
- Pancreatic Insufficiency
- Nutrition and Cystic Fibrosis Related Liver Disease
- Gastrointestinal Complications of Cystic Fibrosis and their impact on Nutrition
- Nutritional Management of Cystic Fibrosis Related Diabetes Mellitus
- Nutrition Pre and Post Lung Transplant
- Pregnancy, Nutrition and Cystic Fibrosis
- Nutrition for Pancreatic Sufficient Individuals with Cystic Fibrosis
- Behavioral Interventions and Anticipatory Guidance
- Nutrition and Quality Improvement in Cystic Fibrosis.