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Nutrition in Cystic Fibrosis A Guide for Clinicians /

This comprehensive text fulfills an unmet need for practitioners who treat patients with cystic fibrosis (CF) by providing data-driven advice concerning the implementation of nutritional interventions to CF patients from infancy to adulthood. Nutritional therapies have been key early interventions,...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor Corporativo: SpringerLink (Online service)
Otros Autores: Yen, Elizabeth H. (Editor ), Leonard, Amanda Radmer (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Cham : Springer International Publishing : Imprint: Humana, 2015.
Edición:1st ed. 2015.
Colección:Nutrition and Health,
Temas:
Acceso en línea:Texto Completo
Tabla de Contenidos:
  • What is Cystic Fibrosis? The relationship between nutrition and outcomes in cystic fibrosis
  • Macronutrient Requirements
  • Dietary fat and fat metabolism in CF
  • Vitamin D and Bone Health
  • Vitamins and Minerals
  • Nutrition in Infancy
  • Nutritional Assessment - Age 2-20 years
  • Nutrition Assessment: Adults and Obesity
  • Nutrition Intervention
  • Pancreatic Insufficiency
  • Nutrition and Cystic Fibrosis Related Liver Disease
  • Gastrointestinal Complications of Cystic Fibrosis and their impact on Nutrition
  • Nutritional Management of Cystic Fibrosis Related Diabetes Mellitus
  • Nutrition Pre and Post Lung Transplant
  • Pregnancy, Nutrition and Cystic Fibrosis
  • Nutrition for Pancreatic Sufficient Individuals with Cystic Fibrosis
  • Behavioral Interventions and Anticipatory Guidance
  • Nutrition and Quality Improvement in Cystic Fibrosis.