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Listeria monocytogenes in the Food Processing Environment

 This Brief focuses on Listeria monocytogenes, from isolation methods and characterization (including whole genome sequencing), to manipulation and control. Listeriosis, a foodborne disease caused by Listeria monocytogenes is a major concern for public health authorities. In addition, addressing iss...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores principales: Jordan, Kieran (Autor), Leong, Dara (Autor), Álvarez Ordóñez, Avelino (Autor)
Autor Corporativo: SpringerLink (Online service)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Cham : Springer International Publishing : Imprint: Springer, 2015.
Edición:1st ed. 2015.
Colección:SpringerBriefs in Food, Health, and Nutrition,
Temas:
Acceso en línea:Texto Completo
Tabla de Contenidos:
  • Introduction
  • What are the problems with L. monocytogenes?
  • Gene manipulation
  • Sampling and laboratory analysis
  • Control of L. monocytogenes
  • National monitoring programs
  • Conclusions.