Cargando…

Listeria monocytogenes in the Food Processing Environment

 This Brief focuses on Listeria monocytogenes, from isolation methods and characterization (including whole genome sequencing), to manipulation and control. Listeriosis, a foodborne disease caused by Listeria monocytogenes is a major concern for public health authorities. In addition, addressing iss...

Descripción completa

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores principales: Jordan, Kieran (Autor), Leong, Dara (Autor), Álvarez Ordóñez, Avelino (Autor)
Autor Corporativo: SpringerLink (Online service)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Cham : Springer International Publishing : Imprint: Springer, 2015.
Edición:1st ed. 2015.
Colección:SpringerBriefs in Food, Health, and Nutrition,
Temas:
Acceso en línea:Texto Completo

MARC

LEADER 00000nam a22000005i 4500
001 978-3-319-16286-7
003 DE-He213
005 20220115191417.0
007 cr nn 008mamaa
008 150422s2015 sz | s |||| 0|eng d
020 |a 9783319162867  |9 978-3-319-16286-7 
024 7 |a 10.1007/978-3-319-16286-7  |2 doi 
050 4 |a TX341-641 
072 7 |a TDCT  |2 bicssc 
072 7 |a TEC012000  |2 bisacsh 
072 7 |a TDCT  |2 thema 
082 0 4 |a 641.3  |2 23 
082 0 4 |a 664  |2 23 
100 1 |a Jordan, Kieran.  |e author.  |4 aut  |4 http://id.loc.gov/vocabulary/relators/aut 
245 1 0 |a Listeria monocytogenes in the Food Processing Environment  |h [electronic resource] /  |c by Kieran Jordan, Dara Leong, Avelino Álvarez Ordóñez. 
250 |a 1st ed. 2015. 
264 1 |a Cham :  |b Springer International Publishing :  |b Imprint: Springer,  |c 2015. 
300 |a X, 96 p. 16 illus., 8 illus. in color.  |b online resource. 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
347 |a text file  |b PDF  |2 rda 
490 1 |a SpringerBriefs in Food, Health, and Nutrition,  |x 2197-5728 
505 0 |a Introduction -- What are the problems with L. monocytogenes? -- Gene manipulation -- Sampling and laboratory analysis -- Control of L. monocytogenes -- National monitoring programs -- Conclusions. 
520 |a  This Brief focuses on Listeria monocytogenes, from isolation methods and characterization (including whole genome sequencing), to manipulation and control. Listeriosis, a foodborne disease caused by Listeria monocytogenes is a major concern for public health authorities. In addition, addressing issues relating to L. monocytogenes is a major economic burden on industry. Awareness of its ubiquitous nature and understanding its physiology and survival are important aspects of its control in the food processing environment and the reduction of the public health concern. 
650 0 |a Food science. 
650 0 |a Medicine, Preventive. 
650 0 |a Health promotion. 
650 0 |a Industrial microbiology. 
650 1 4 |a Food Science. 
650 2 4 |a Health Promotion and Disease Prevention. 
650 2 4 |a Industrial Microbiology. 
700 1 |a Leong, Dara.  |e author.  |4 aut  |4 http://id.loc.gov/vocabulary/relators/aut 
700 1 |a Álvarez Ordóñez, Avelino.  |e author.  |4 aut  |4 http://id.loc.gov/vocabulary/relators/aut 
710 2 |a SpringerLink (Online service) 
773 0 |t Springer Nature eBook 
776 0 8 |i Printed edition:  |z 9783319162874 
776 0 8 |i Printed edition:  |z 9783319162850 
830 0 |a SpringerBriefs in Food, Health, and Nutrition,  |x 2197-5728 
856 4 0 |u https://doi.uam.elogim.com/10.1007/978-3-319-16286-7  |z Texto Completo 
912 |a ZDB-2-CMS 
912 |a ZDB-2-SXC 
950 |a Chemistry and Materials Science (SpringerNature-11644) 
950 |a Chemistry and Material Science (R0) (SpringerNature-43709)