Principles of Plant-Microbe Interactions Microbes for Sustainable Agriculture /
Plants interact with small organisms in their environment, such as bacteria, fungi, oomycetes, nematodes and insects. Some of these can cause diseases and pests whereas others can have a plant-beneficial action, such as (i) protecting plants against diseases, (ii) enhancing plant growth and producti...
Clasificación: | Libro Electrónico |
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Autor Corporativo: | |
Otros Autores: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Cham :
Springer International Publishing : Imprint: Springer,
2015.
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Edición: | 1st ed. 2015. |
Temas: | |
Acceso en línea: | Texto Completo |
Tabla de Contenidos:
- 1. Introduction to Plant-Microbe Interactions
- Part I. Introductory Chapters
- 2. The Importance of Microbiology in Sustainable Agriculture
- 3. Life of Microbes in the Rhizosphere
- 4. Life of Microbes on Aerial Plant Parts
- 5. Life of Microbes Inside the Plant
- 6. Microbial Cell Surfaces and Secretion Systems
- 7. Microbial Biofilms and Quorum Sensing
- 8. Bacterial Volatiles as Airborne Signals for Plants and Bacteria
- Part II. Phytopathogens and Pest Insects
- 9. Phytopathogenic Bacteria
- 10. Plant Pathogenic Fungi and Oomycetes
- 11. Phytopathogenic Nematodes
- 12. Herbivorous Insects - a Threat for Crop Production
- 13. Phytopathogenic Viruses
- 14. Induced Disease Resistance
- 15. Apologies to the Planet - Can we Restore the Damage?
- 16. Will the Public ever Accept Genetically Engineered Plants?
- Part III. Control of Plant Diseases and Pests using Beneficial Microbes
- 17. Microbial Control of Phytopathogenic Nematodes
- 18. Microbial Control of Root-Pathogenic Fungi and Oomycetes
- 19. Control of Insect Pests by Entomopathogenic Nematodes
- 20. Bacillus thuringiensis-based Products for Insect Pest Control
- 21. Post Harvest Control
- Part IV. Plant Growth Promotion by Microbes
- 22. The Nitrogen Cycle
- 23. Biological Nitrogen Fixation
- 24. Phosphate Mobilisation by Soil Microorganisms
- 25. Arbuscular Mycorrhizas: the Lives of Beneficial Fungi and their Plant Host
- 26. Plant Hormones Produced by Microbes
- 27. Stress Control and ACC Deaminase
- 28. Plant-Microbe Interactions and Water Management in Arid and Saline Soils
- 29. Rhizoremediation
- Part V. Important Technologies
- 30. Microbial Communities in the Rhizosphere Analyzed by Cultivation-independent; DNA-based Methods
- 31. Visualization of Plant-Microbe Interactions
- Part VI. Products for Plant Growth-promotion and Disease Suppression
- 32. Commercialisation of Microbes: Present Situation and Future Prospects
- 33. Commercialization of Microbes: Manufacturing, Inoculation, Best Practice for Objective Field Testing, and Registration
- 34. Towards a New Generation of Commercial Microbial Disease Control and Plant -Growth Promotion Products
- 35. Important Organizations and Companies
- Part VII. Paradigms in Plant-Microbe Interactions
- 36. Trichoderma: a Multi-Purpose Tool for Integrated Pest Management
- 37. Agrobacterium, the Genetic Engineer
- 38. Take-All Decline and Beneficial Pseudomonads
- 39. The Oomycete Phytophthora infestans, the Irish Potato Famine Pathogen
- 40. Bacillus, a Plant-Beneficial Bacterium; Rainer Borriss
- 41. Soybean Production in the Americas
- Part VIII. Future Prospects and Dreams
- 42. Exploring the Feasibility of Transferring Nitrogen Fixation to Cereal Crops
- 43. The Minimal Rhizosphere Microbiome
- 44. The Edible Plant Microbiome: Importance and Health Issues
- 45. From Nodulation to Antibiotics.