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Carotenoids and Human Health

Carotenoids and Human Health provides an introduction to food sources and metabolism. Written by experts in their fields and including the most up-to-date information, this volume serves as an in-depth guide to studies that have been performed in humans and observations that have been made in popula...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor Corporativo: SpringerLink (Online service)
Otros Autores: Tanumihardjo, Sherry A. (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Totowa, NJ : Humana Press : Imprint: Humana, 2013.
Edición:1st ed. 2013.
Colección:Nutrition and Health,
Temas:
Acceso en línea:Texto Completo
Tabla de Contenidos:
  • Food Sources of Carotenoids
  • Carrots of Various Colors
  • Carotenoid Metabolism and Enzymology
  • Reactive Oxygen and Nitrogen Species in Biological Systems: Reactions and Regulation by Carotenoids
  • Kinetic Studies with Carotenoids
  • Carotenoid Bioavailability: Influence of Dietary Lipid and Fiber
  • Host Factors that Affect Carotenoid Metabolism
  • Host Factors: Gender and Body Composition
  • Carotenoid Metabolism and Health in Pregnancy and Lactation
  • Carotenoids in Early Life
  • Provitamin A Carotenoids and Cancer Prevention
  • Lycopene and Cancer
  • Lutein and Zeaxanthin and Eye Disease
  • Carotenoids and Bone Health
  • Provitamin A Carotenoids as a Dietary Source of Vitamin A
  • Provitamin A Carotenoids and Immune Function
  • Biofortification of Maize with Provitamin-A Carotenoids
  • Horticultural Crops as a Source of Carotenoids
  • Orange Sweetpotato as a Staple or Complementary Food
  • International Efforts to Eradicate Vitamin A Deficiency.