Chocolate in Health and Nutrition
Chocolate in Health and Nutrition represents the first comprehensive compilation of the newest data on the actions of the flavonoids and microorganisms associated with the beneficial effects of chocolate. This unique text provides practical, data-driven resources based upon the totality of the evi...
Clasificación: | Libro Electrónico |
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Autor Corporativo: | SpringerLink (Online service) |
Otros Autores: | Watson, Ronald Ross (Editor ), Preedy, Victor R. (Editor ), Zibadi, Sherma (Editor ) |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Totowa, NJ :
Humana Press : Imprint: Humana,
2013.
|
Edición: | 1st ed. 2013. |
Colección: | Nutrition and Health,
|
Temas: | |
Acceso en línea: | Texto Completo |
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