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Nutrients, Stress and Medical Disorders

Although it has long been recognized that what we eat and how we deal with stress play a major role in disease prevention and treatment, it is only recently that the scientific basis of this relationship has been aggressively studied. In Nutrients, Stress, and Medical Disorders, prominent researcher...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor Corporativo: SpringerLink (Online service)
Otros Autores: Yehuda, Shlomo (Editor ), Mostofsky, David I. (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Totowa, NJ : Humana Press : Imprint: Humana, 2005.
Edición:1st ed. 2005.
Colección:Nutrition and Health,
Temas:
Acceso en línea:Texto Completo
Tabla de Contenidos:
  • History, Methodology, and Basic Science
  • Stress Revisited
  • Experimental Protocols for the Study of Stress in Animals and Humans
  • Neurobiological Foundations of Stress
  • The Beneficial Effects of Fruit and Vegetable Supplementation on Neuronal Signaling and Behavior in Aging
  • Effects of Stress and Nutrition on Blood-Brain Barrier Functions
  • Nutrients and Stress
  • Essential Fatty Acids and Stress
  • Stress, Glucocorticoids, and the Brain
  • Herbal Products, Stress, and the Mind
  • Stress and Food Craving
  • Stress, Alcohol Consumption, and the Hypothalamic-Pituitary-Adrenal Axis
  • Influences on Diet and Stress Across Space and Time
  • Health, Mental Health, and Cognitive Functions
  • Nutrition and Stress and the Developing Fetus
  • Lipids and Depression
  • Nicotine, Sleep, and Depression
  • Aggression, Fish Oil, and Noradrenergic Activity
  • Stress in the Pathogenesis of Eating Disorders and Obesity
  • Chronic Disorders and Inflammation
  • Effect of Dietary Hypercholesteremia on Host Immune Response
  • Treatment of Huntington's Disease With Eicosapentaenoic Acid
  • Major Stressors in Women's Health
  • Long-Chain Polyunsaturated Fatty Acids and Metabolic Syndrome X
  • Dietary Management of Stress Using Amino Acid Supplements
  • Conditioned Nutritional Requirements of the Failing Heart
  • Polyunsaturated Fatty Acids and Neuro-Inflammation
  • Pathophysiological Effects of Inflammatory Mediators and Stress on Distinct Memory Systems
  • The Interaction Between Nutrition and Inflammatory Stress Throughout the Life Cycle.