Hepatitis E Virus An Emerging Zoonotic and Foodborne Pathogen /

Hepatitis E (HEV) is a viral infectious disease that infects humans and domestic, wild, and synanthropic animals alike. In developing countries, the disease often presents as an epidemic, transmitted primarily through the fecal-oral route. In recent years, sporadic cases have also been documented in...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores principales: Ruggeri, Franco Maria (Autor), Di Bartolo, Ilaria (Autor), Ostanello, Fabio (Autor), Trevisani, Marcello (Autor)
Autor Corporativo: SpringerLink (Online service)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York, NY : Springer New York : Imprint: Springer, 2013.
Edición:1st ed. 2013.
Colección:SpringerBriefs in Food, Health, and Nutrition,
Temas:
Virology.
Food science.
Diseases.
Medical sciences.
Food Science.
Health Sciences.
Acceso en línea:Texto Completo
Tabla de Contenidos:
  • Introduction.- Etiology
  • Epidemiology of the Human HEV Infection
  • Pathogenesis in Humans
  • Epidemiology of the HEV Infection in Animals
  • Pathogenesis in Swine
  • Diagnosis of the Hepatitis E Infection
  • Hepatitis E Virus: Food-related Issues
  • Conclusions
  • References .                       .

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