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Berries and Cancer Prevention

Berries are popularly consumed worldwide as fresh, processed, and other derived forms. Research conducted over the last decade and a half has provided significant and convincing evidence to support the cancer preventive potential of these colorful fruits. Berries and their phytochemical constituents...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor Corporativo: SpringerLink (Online service)
Otros Autores: Stoner, Gary D. (Editor ), Seeram, Navindra P. (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York, NY : Springer New York : Imprint: Springer, 2011.
Edición:1st ed. 2011.
Temas:
Acceso en línea:Texto Completo
Tabla de Contenidos:
  • Contribution of berry anthocyanins to their chemopreventive properties
  • Ursolic acid and other pentacyclic triterpenoids: Anticancer activities and occurrence in berries
  • Biological effects of berry extracts on carcinogenic signaling pathways in vitro
  • Correlation of antioxidants and antioxidant enzymes to oxygen radical scavenging activities in berries
  • Chemopreventive effects of berries and berry components in animal model systems
  • Berries and the prevention of esophageal adenocarcinoma
  • Endothelial cell tumor prevention with berry extracts: Clinical problems, molecular mechanisms and therapeutic opportunities
  • Effects of black raspberries on UV-induced cutaneous inflammation and tumor development
  • Chemopreventive effects of berries and berry components in the rodent esophagus
  • Prevention of estrogen-mediated mammary tumors in ACI rats by berries
  • Inhibition of oral cancer in animal models by black raspberries and berry components
  • Prevention of cancer with pomegranate and pomegranate anthocyanins
  • Chemoprevention of chronic inflammatory bowel disease-induced carcinogenesis in rodent models by berries
  • Prevention of oral dysplasia in humans by berry formulations
  • Cancer prevention in populations high at-risk for the development of oral cancer: clinical trials with black raspberries
  • Effects of black raspberries on cellular and epigenetic biomarkers of colon cancer development in humans.