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Foodborne Microbial Pathogens Mechanisms and Pathogenesis /

Foodborne Microbial Pathogens: Mechanisms and Pathogenesis is the first textbook of its kind, and will serve as a valuable resource not only for food microbiology graduate or undergraduate students but can be used as a desk reference for medical microbiologists, microbiology professionals, and acade...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Bhunia, Arun (Autor)
Autor Corporativo: SpringerLink (Online service)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York, NY : Springer New York : Imprint: Springer, 2008.
Edición:1st ed. 2008.
Colección:Food Science Text Series,
Temas:
Acceso en línea:Texto Completo

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