Foodborne Microbial Pathogens Mechanisms and Pathogenesis /
Foodborne Microbial Pathogens: Mechanisms and Pathogenesis is the first textbook of its kind, and will serve as a valuable resource not only for food microbiology graduate or undergraduate students but can be used as a desk reference for medical microbiologists, microbiology professionals, and acade...
Clasificación: | Libro Electrónico |
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Autor principal: | |
Autor Corporativo: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
New York, NY :
Springer New York : Imprint: Springer,
2008.
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Edición: | 1st ed. 2008. |
Colección: | Food Science Text Series,
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Temas: | |
Acceso en línea: | Texto Completo |