Agricultural Biotechnology in China Origins and Prospects /

Over the last thirty years, China has developed one of the world's largest public research programs in agricultural biotechnology. Building on a long tradition of agricultural advances, Chinese scientists have applied biotechnology techniques to develop hundreds of novel crop varieties suited t...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores principales: Karplus, Valerie J. (Autor), Deng, Xing Wang (Autor)
Autor Corporativo: SpringerLink (Online service)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York, NY : Springer New York : Imprint: Springer, 2008.
Edición:1st ed. 2008.
Temas:
Agriculture.
Biotechnology.
Botany.
Plant Science.
Acceso en línea:Texto Completo
Tabla de Contenidos:
  • From Seeds to Empires: China's Long Agricultural History
  • Modern Science on the Farm: The Green Revolution
  • Transformation in China's Agriculture in the Twentieth Century
  • Agricultural Biotechnology: New Tools for Ancient Practices
  • Agricultural Biotechnology Takes Root in China
  • From Lab to Field: A Changing Seed Delivery~System
  • China's First Transgenic Crops: Farm Level Impact
  • Biosafety and China's Regulatory Policy
  • Looking to the Future: Trends in Research and Rural Development Agendas
  • Conclusion.

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