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Vegetables I Asteraceae, Brassicaceae, Chenopodicaceae, and Cucurbitaceae /
The production and consumption of vegetables has expanded dramatically in the last years, with a global growth in the production of more than 50% in the last decade and it is expected that in the coming years, vegetable crops production will continue its expansion. The vegetables seed market is very...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor Corporativo: | |
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
New York, NY :
Springer New York : Imprint: Springer,
2008.
|
| Edición: | 1st ed. 2008. |
| Colección: | Handbook of Plant Breeding,
1 |
| Temas: | |
| Acceso en línea: | Texto Completo |
Tabla de Contenidos:
- Family Asteraceae (=Compositae)
- Chicory and Endive
- Globe Artichoke and Cardoon
- Lettuce
- Family Brassicaceae (=Cruciferae)
- Cabbage and Kale
- Cauliflower and Broccoli
- Family Chenopodiaceae
- Spinach
- Table Beet
- Family Cucurbitaceae
- Cucumber
- Melon
- Pumpkin and Winter Squash
- Summer Squash
- Watermelon.