Cargando…

Agricultural Biodiversity and Biotechnology in Economic Development

The topics addressed in this book are of vital importance to the survival of humankind. Agricultural biodiversity, encompassing genetic diversity as well as human knowledge, is the base upon which agricultural production has been built, and protecting this resource is critical to ensuring the capaci...

Descripción completa

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores principales: Cooper, Joseph (Autor), Lipper, Leslie (Autor), Zilberman, David (Autor)
Autor Corporativo: SpringerLink (Online service)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York, NY : Springer US : Imprint: Springer, 2005.
Edición:1st ed. 2005.
Colección:Natural Resource Management and Policy, 27
Temas:
Acceso en línea:Texto Completo

MARC

LEADER 00000nam a22000005i 4500
001 978-0-387-25409-8
003 DE-He213
005 20220113004019.0
007 cr nn 008mamaa
008 100301s2005 xxu| s |||| 0|eng d
020 |a 9780387254098  |9 978-0-387-25409-8 
024 7 |a 10.1007/b107322  |2 doi 
050 4 |a S401 
050 4 |a HD1401-2210 
072 7 |a TVB  |2 bicssc 
072 7 |a KNAC  |2 bicssc 
072 7 |a BUS070010  |2 bisacsh 
072 7 |a TVB  |2 thema 
072 7 |a KNA  |2 thema 
082 0 4 |a 338.1  |2 23 
100 1 |a Cooper, Joseph.  |e author.  |4 aut  |4 http://id.loc.gov/vocabulary/relators/aut 
245 1 0 |a Agricultural Biodiversity and Biotechnology in Economic Development  |h [electronic resource] /  |c by Joseph Cooper, Leslie Lipper, David Zilberman. 
250 |a 1st ed. 2005. 
264 1 |a New York, NY :  |b Springer US :  |b Imprint: Springer,  |c 2005. 
300 |a XIII, 499 p.  |b online resource. 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
347 |a text file  |b PDF  |2 rda 
490 1 |a Natural Resource Management and Policy,  |x 2511-8560 ;  |v 27 
505 0 |a Overview and Key Issues -- Intoduction~ Agricultural Biodiversity and Biotechnology: -- Major Processes Shaping the Evolution of Agriculture, Biotechnology, and Biodiversity -- Private Research and Public Goods: Implications of Biotechnology for Biodiversity -- Genetic Resources and Biodiversity: Economic Valuation and Conservation -- The Economic Value of Genetic Diversity for Crop Improvement: Theory and Application -- Managing Crop Biological Diversity on Farms -- In Situ Conservation: Methods and Costs -- Understanding the Factors Driving on Farm Crop Genetic Diversity: Empirical Evidence from Mexico -- Costs of Conservation: National and International Roles -- Distributional Issues in the Management of Plant Genetic Resources -- The Sharing of Benefits from the Utilization of Plant Genetic Resources for Food and Agriculture -- Economic Criteria for the Multilateral Distribution of Agricultural Biodiversity Conservation Funds -- Modeling the impacts of Bargaining Power in the Multilateral Distribution of Agricultural Biodiversity Conservation Funds -- Biotechnology: Concepts, Values, and Management -- Agricultural Biotechnology: Concepts, Evolution, and Applications -- The Potential of Biotechnology to Promote Agricultural Development and Food Security -- Impact of Biotechnology on Crop Genetic Diversity -- Establishing Effective Intellectual Property Rights And Reducing Barriers To Entry In Canadian Agricultural Biotechnology Research -- Adoption of Biotechnology in Developing Countries -- Biodiversity, Biotechnology, and Development: Policy Implications -- Technological Change in Agriculture and Poverty Reduction: The Potential Role of Biotechnology -- Towards an Intellectual Property Clearinghouse for Agricultural Biotechnology -- Policies to Promote the Conservation and Sustainable Use of Agricultural Biodiversity -- International Treaty on Plant Genetic Resources for Food and Agriculture and Other International Agreements on Plant Genetic Resources and Related Biotechnologies -- Synthesis Chapter: Managing Plant Genetic Diversity and Agricultural Biotechnology for Development. 
520 |a The topics addressed in this book are of vital importance to the survival of humankind. Agricultural biodiversity, encompassing genetic diversity as well as human knowledge, is the base upon which agricultural production has been built, and protecting this resource is critical to ensuring the capacity of current and future generations to adapt to unforeseen challenges. Agricultural biodiversity underpins the productivity of all agricultural systems and is particularly important for poor and food-insecure farmers, who maintain highly diverse production systems in response to the marginal and risky production conditions they operate under. Understanding the importance of agricultural biodiversity in the livelihoods of the food insecure and enhancing its performance through the use of a variety of tools, including biotechnology, is a critically important issue in the world today, where over 800 million people have insufficient food to meet minimum needs. A strong theme that runs throughout the book is the importance of good public policy interventions to promote the provision of public goods associated with agricultural biodiversity conservation and directing biotechnology development to meet the needs of the poor. The book's primary innovation is that it describes the relationship between biotechnology and plant genetic diversity and puts these in the context of agricultural development. Both the conservation of plant genetic diversity and agricultural biotechnology have received extensive examination, but the linkages between the two have not, despite the apparently obvious relationship between the two. 
650 0 |a Agriculture-Economic aspects. 
650 0 |a Environmental economics. 
650 0 |a Biotechnology. 
650 1 4 |a Agricultural Economics. 
650 2 4 |a Environmental Economics. 
650 2 4 |a Biotechnology. 
700 1 |a Lipper, Leslie.  |e author.  |4 aut  |4 http://id.loc.gov/vocabulary/relators/aut 
700 1 |a Zilberman, David.  |e author.  |4 aut  |4 http://id.loc.gov/vocabulary/relators/aut 
710 2 |a SpringerLink (Online service) 
773 0 |t Springer Nature eBook 
776 0 8 |i Printed edition:  |z 9780387506227 
776 0 8 |i Printed edition:  |z 9780387254074 
776 0 8 |i Printed edition:  |z 9780387254081 
830 0 |a Natural Resource Management and Policy,  |x 2511-8560 ;  |v 27 
856 4 0 |u https://doi.uam.elogim.com/10.1007/b107322  |z Texto Completo 
912 |a ZDB-2-SBE 
912 |a ZDB-2-SXEF 
950 |a Business and Economics (SpringerNature-11643) 
950 |a Economics and Finance (R0) (SpringerNature-43720)