Introduction to Wine Laboratory Practices and Procedures
In the beginning, for me, winemaking was a romanticized notion of putting grape juice into a barrel and allowing time to perform its magic as you sat on the veranda watching the sunset on a Tuscan landscape. For some small wineries, this notion might still ring true, but for the majority of wineries...
Clasificación: | Libro Electrónico |
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Autor principal: | |
Autor Corporativo: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
New York, NY :
Springer US : Imprint: Springer,
2006.
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Edición: | 1st ed. 2006. |
Temas: | |
Acceso en línea: | Texto Completo |
Tabla de Contenidos:
- Chemistry to Remember
- Safety First
- What's Your Number?
- Berry to Bottle
- Vineyard to Harvest
- Fermentation × 2
- Maturation Matters
- Bottling Basics
- Analytical Procedures
- Reagents.