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Second supplement to the food chemical codex /
The proyect that is the subject of this report was approved by the Governing board of the National Research Council, acting in behalf of the National Academy Sciences. Such approval reflects to Board's judgment that the project is of national importance and appropriate with respect to both the...
| Clasificación: | TP455 N3.74 1975 |
|---|---|
| Autor Corporativo: | |
| Formato: | Libro |
| Idioma: | Inglés |
| Publicado: |
Washington :
National Academy of Sciences,
1975.
|
| Edición: | 2a ed. |
| Temas: |
MARC
| LEADER | 00000cam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | 000148601 | ||
| 005 | 20140319084726.0 | ||
| 008 | 130415s1975 xxu f 000 0 eng d | ||
| 050 | 4 | |a TP455 |b N3.74 1975 | |
| 090 | |a f TP455 |b N3.74 1975 | ||
| 110 | 1 | |a National Research Council. |b Committee on Specifications of the Food Chemical Codex | |
| 245 | 1 | 0 | |a Second supplement to the food chemical codex / |c por Rosalía Winocur. |
| 250 | |a 2a ed. | ||
| 260 | |a Washington : |b National Academy of Sciences, |c 1975. | ||
| 300 | |a 44 p. : |b il. ; |c 24 cm. | ||
| 520 | 1 | |a The proyect that is the subject of this report was approved by the Governing board of the National Research Council, acting in behalf of the National Academy Sciences. Such approval reflects to Board's judgment that the project is of national importance and appropriate with respect to both the purposes and resources of the National Research Council. | |
| 538 | |a CFOLLETOS | ||
| 650 | 4 | |a Aditivos para alimentos |x Normas técnicas |z Estados Unidos | |
| 650 | 4 | |a Aditivos para alimentos |x Análisis | |
| 905 | |a LIBROS | ||
| 905 | |a FOLLETOS | ||
| 938 | |c CSH | ||
| 949 | |a Biblioteca UAM Iztapalapa |b Colección Folletos |c f TP455 N3.74 1975 | ||