Foods of Non-Animal Origin Chemistry, Technology, Inspection Procedures /

por Bhagat, Arpan , Caruso, Giorgia , Micali, Maria , Parisi, Salvatore
Publicado 2016

The Influence of Chemistry on New Foods and Traditional Products

por Barbieri, Giampiero , Barone, Caterina , Bhagat, Arpan , Caruso, Giorgia , Conley, Zachary Ryan , Parisi, Salvatore
Publicado 2014